Grilled Flap Sirloin
at Edgar's Restaurant · Carmel Valley, California
Price: $30.00
Angus beef, smashed fingerling potatoes, brussel sprouts, veal demi-glace
MenuMenu Overview
About Grilled Flap Sirloin
Go prime with the perfectly seared Grilled Flap Sirloin at Edgar's Restaurant in Carmel-by-the-Sea. Angus beef, smashed fingerling potatoes, brussel sprouts, veal demi-glace. Premium cuts, masterfully prepared. Steakhouse quality. Worth every penny at $30. Made with potato and veal and vegan-friendly. Find it at Edgar's Restaurant in Carmel Valley.
Ingredients
- potato
- veal
- beef
Dietary
- vegan
- vegetarian
- dairy-free
- gluten-free