Rocky Point Restaurant
Monterey, California · $$$ · Seafood
Dramatic Big Sur coastal restaurant perched above the Pacific serving fresh seafood and California cuisine with stunning ocean views.
MenuMenu Overview
About Rocky Point Restaurant
Want to know what to order at Rocky Point Restaurant? Rocky Point Restaurant is a Seafood restaurant in Monterey, Monterey County, California. Dramatic Big Sur coastal restaurant perched above the Pacific serving fresh seafood and California cuisine with stunning ocean views. Popular menu items include the Lemon Tart, Crème Brulee, and Gelato. Price range: $$$. Find every dish, price, and category for Rocky Point Restaurant on MenuMenu.
Menu (194 dishes)
- Lemon Tart — $8.00
- Crème Brulee — $9.00
- Gelato — $7.00
- Rocky Point Cheese Cake — $10.00
- Rocky Road Ice Cream Pie — $9.00
- Sticky Toffee Pudding — $10.00
- Tiramisu — $9.00
- Hot Chocolate Cake — $12.00
- Schramsberg Blanc De Blanc, Napa 1/2 Bottle — $37.00
- Prosecco "La Marca" — $9.00
- Taittinger, France 187ml 1/2 Bottle — $50.00
- Mumm Brut Prestige — $12.00
- Prosecco La Marca, Italy 187ml "Split" — $9.00
- Mumm Brut Prestige, Napa 187ml "Split" — $12.00
- Lobster Bisque with Puffed Pastry — $13.00
- Petit Verdot, Heller Estate, Carmel Valley 2009 — $12.00
- Pinot Noir, Carmel Road, Monterey 2012 — $11.00
- Sauvignon Blanc, Bernardus, Carmel Valley 2012 — $10.00
- Chardonnay, Mirassou, Monterey 2013 — $8.00
- Dry Rose, Pedroncelli, Sonoma 2013 — $8.00
- Riesling, J. Lohr Bay Mist, Monterey 2013 — $8.00
- Pinot Noir, Canyon Road, Monterey 2012 — $8.00
- Pinot Noir, Kenwood "Yulupa", California 2012 — $9.00
- Chardonnay, Carmel Road, Monterey 2013 — $9.50
- Merlot, McIntyre, Arroyo Seco 2012 — $12.00
- Pinot Noir, Talbott "Logan", Santa Lucia Highlands 2012 — $13.00
- Chardonnay, Talbott "Kali Hart" Monterey 2012 — $10.00
- Chardonnay, Heller Estate, Carmel Valley 2012 — $12.00
- Merlot, Chateau Julien, Carmel Valley 2012 — $10.00
- Chardonnay, Hahn, Monterey County 2013 — $7.00
- Jumbo Shrimp or Crab Cocktail — $18.00
- Rocky Point's Boston Clam Chowder — $11.00
- Short Rib Ravioli — $25.00
- French Dip — $22.00
- Bone-In Rib Eye Steak — $39.00
- Seafood Louie — $28.00
- Delicious Prime Rib (10 Oz / 14 Oz) — $38.00
- Rocky Point Burger — $16.00
- The BLT — $16.00
- Corona, Pale Lager — $7.00
- New Castle, Brown Ale — $7.00
- Anchor Steam, Lager — $7.00
- Slow-Roasted Prime Rib 10 oz — $38.00
- Slow-Roasted Prime Rib 14 oz — $48.00
- Ghirardelli Hot Cocoa — $6.00
- Rocky Point Coffee — $10.00
- Bud Lite, Pale Lager — $6.00
- Szechuan Green Beans — $14.00
- Oysters — $16.00
- Beer Battered Onion Rings — $13.00
- Italian Patty — $7.00
- Chorizo — $7.00
- Ham Steak / Beef Patty / Pork Chop / Calamari Steak — $8.50
- New York Steak — $12.50
- Muscat, Yarden Galilee 2011 — $6.00
- Minted Moscow Mule — $10.00
- Heirloom Tomato & Burrata Salad — $18.00
- Big Sur Lemon Drop — $12.00
- Pinot Noir, Talbott 'Logan', Santa Lucia Highlands 2012 — $13.00
- Chardonnay, Heller Estate, Carmel Valley 2012 — $12.00
- Pinot Noir, Carmel Road, Monterey 2012 — $11.00
- Bixby's Old Fashion — $12.00
- Rocken Margarita — $11.00
- Cabernet Sauvignon, Mirassou, Monterey 2012 — $8.00
- Classic Bloody Mary — $11.00
- Palo Colorado Mai Tai — $12.00
- The Rocky Manhattan — $12.00
- Cabernet Sauvignon, Justin, Paso Robles 2012 — $15.00
- Grey Goose Cosmopolitan — $12.00
- Peter's Mandarin Sweet Tea — $11.00
- Corona, Pale Lager — $7.00
- Sorbet — $7.00
- Tropical Fruit Plate — $9.00
- Exotic Cheese Board — $20.00
- Ficklin, Port, Madera — $12.00
- Toby's Vintage, Merlot Port, Carmel Valley 2006 — $10.00
- Ramos Pinto, Ruby Port, Portugal — $10.00
- Mocha — $6.00
- Double Espresso — $5.00
- Cappuccino or Latte — $5.00
- Espresso — $3.00
- Taylor Fladgate, Tawny, Madera — $12.00
- Szechuan Green Beans — $14.00
- Peter's Mandarin Sweet Tea — $11.00
- Clams Bordelaise — $19.00
- French Dip Sandwich — $22.00
- Shrimp Scampi — $28.00
- Rocky Point Boston Clam Chowder — $11.00
- Seared Rare Ahi Tuna — $29.00
- Grey Goose Cosmopolitan — $12.00
- Oysters — $16.00
- Vegetarian Stir Fry — $22.00
- Rocken Margarita — $11.00
- Riesling, J Lohr Bay Mist, Monterey 2013 — $8.00
- Pinot Gris, Tangent, Edna Valley 2012 — $12.00
- Jumbo Prawn Or Crab Cocktail — $18.00
- Roasted Beet Salad — $16.00
- Short Rib Raviolis — $25.00
- Bixby's Old Fashion — $12.00
- Zinfandel, Bonterra, 2012 — $9.00
- Mediterranean Platter Hummus — $22.00
- Heirloom Tomato Burrata Salad — $18.00
- Tempura Jumbo Prawns — $28.00
- Rocky Raspberry Cosmopolitan — $12.00
- Riesling, Jekel Vineyards, Monterey 2012 — $9.50
- Beer Battered Onion Rings — $13.00
- Crab Sliders — $19.00
- Rosemary Roasted Chicken — $28.00
- The Rocky Manhattan — $12.00
- Cabernet Sauvignon, Heller Estate, Carmel Valley 2012 — $12.00
- Chianti Classico, Nozzole, Italy 2011 — $10.00
- Cabernet Sauvignon, Justin, Paso Robles 2012 — $15.00
- Cabernet Sauvignon, Mirassou, Monterey 2012 — $8.00
- Local & Imported Exotic Cheese Board — $22.00
- Rocky Point BLT — $16.00
- Fresh Salmon — $32.00
- Anti-Oxidant Mojito — $14.00
- Sparkling, Coppola 'Sofia', Blanc De Blanc, Monterey 2012 — $38.00
- Merlot, Mcintyre Vineyards, Arroyo Seco 2012 — $12.00
- Tender Calamari — $16.00
- Cioppino — $38.00
- Classic Bloody Mary — $11.00
- Chef's Soup Of The Day — $11.00
- Rib Eye Steak-Bone In — $39.00
- Minted Moscow Mule — $10.00
- Prosecco, La Marca, Italy — $28.00
- Pinot Noir, Kenwood, "Yulupa" California 2012 — $9.00
- Sauvignon Blanc, Bernardus, Carmel Valley 2012 — $10.00
- Kick’n Coleslaw & Potato of the Day
- Dungeness Crab Cake — $16.00
- Wood-Fired Rocky Point Burger — $16.00
- Nantucket Scallops — $36.00
- Summer Fling — $11.00
- Pinot Gris, Tangent, Edna Valley 2013 — $12.00
- Champagne, Taittinger, France, Nv — $95.00
- Merlot, Heller, Carmel Valley 2012 — $12.00
- Classic Caesar Salad — $16.00
- Pasta Pomodoro — $21.00
- Big Sur Lemon Drop — $12.00
- Merlot, Jlohr, Monterey 2011 — $12.00
- Champagne, Taittinger, France, Nv — $50.00
- Rocky Point Seafood Louie — $28.00
- Fish & Chips — $23.00
- Palo Colorado Mai Tai — $12.00
- Cabernet Sauvignon, Heller Estate, Carmel Valley 2012 — $12.00
- Zinfandel, Peachy Canyon Westside, Paso Robles 2012 — $9.00
- Sparkling, Schramsberg, Blanc De Blanc, Napa 2011 — $68.00
- Chardonnay, Talbott 'Kali Hart', Monterey 2012 — $10.00
- St. Pauli Girl, Non-Alc. — $7.00
- Local & Imported Exotic Cheese — $22.00
- Budweiser, Pale Lager — $6.00
- Firestone Union Jack, IPA — $7.00
- Hoegaarden, Belgium Wit — $7.00
- Firestone Walker 805, Ale — $7.00
- Stella Artois, Lager — $7.00
- Crab Meat Benedict — $19.00
- Smoked Salmon Eggs Benedict — $18.00
- Traditional Eggs Benedict — $18.00
- Tender Calamari — $16.00
- Classic Caesar Salad — $12.00
- Roasted Beet Salad — $16.00
- Delicious Prime Rib (10 Oz / 14 Oz) — $48.00
- Mimosa Bottle Service — $36.00
- Bloody Mary — $11.00
- Rocky Point White Peach Bellini — $10.00
- Mimosa — $8.00
- Fish & Chips — $23.00
- Crab Sliders — $19.00
- Summer Fling — $11.00
- AntiOxidant Mojito — $14.00
- Firestone Union Jack, IPA — $7.00
- Stella Artois, Lager — $7.00
- Bud Lite, Pale Lager — $6.00
- Hoegaarden, Belgium Wit — $7.00
- Anchor Steam, Lager — $7.00
- Firestone Walker 805, Ale — $7.00
- St. Pauli Girl, Non-alc. — $7.00
- Budweiser, Pale Lager — $6.00
- New Castle, Brown Ale — $7.00
- Chocolate Brownie — $3.50
- Ice Cream Sundae — $3.50
- Gelato — $3.50
- Champagne, Veuve Clicquot, France, Nv — $89.00
- Chenin Blanc, Kiss Heller, Carmel Valley — $7.50
- Mac & Cheese — $12.00
- Crispy Chicken Tenders — $12.00
- Hot Dog — $12.00
- Grilled Panini Ham & Cheese — $12.00
- Drinks
- Heller Estate, Late Harvest Riesling — $10.00
- Pinot Noir, Meomi, Monterey County 2012 — $10.00
- Sparkling, Schramsberg, Blanc De Blanc, Napa 2011 — $37.00
- Dry Rose, Pedroncelli, 2012 — $28.00
- Petite Verdot, Heller Estate, Carmel Valley 2009 — $12.00