Salmon & Hamachi Carpaccio
at Ichi-Riki Japanese Restaurant · Seaside, California
Price: $22.00
Tuna tartare layered with salmon and hamachi, topped with green onion, red onion, tomato, and quail egg.
MenuMenu Overview
About Salmon & Hamachi Carpaccio
Dive into the Monterey Bay Salmon & Hamachi Carpaccio at Ichi-Riki Japanese Restaurant in Seaside. Tuna tartare layered with salmon and hamachi, topped with green onion, red onion, tomato, and quail egg. Ocean flavors shine. Fresh from local waters. Worth every penny at $22. Made with tuna and egg. Proudly served in Seaside.
Ingredients
- tuna
- egg
- yellowtail
- salmon
- green onion