Sandbar & Grill
Monterey, California · $$ · American, Seafood
Casual waterfront bar and grill on the Monterey Municipal Wharf, serving fresh local seafood, burgers, and cocktails with a laid-back atmosphere and harbor views.
MenuMenu Overview
About Sandbar & Grill
Looking for a great place to eat in Monterey? Sandbar & Grill is a American restaurant in Monterey, Monterey County, California. Casual waterfront bar and grill on the Monterey Municipal Wharf, serving fresh local seafood, burgers, and cocktails with a laid-back atmosphere and harbor v... Popular menu items include the Sandbar Wedge Salad, BBQ Baby Back Pork Ribs, and Steamed Artichoke. Price range: $$. Browse the full Sandbar & Grill menu, prices, and dishes on MenuMenu.
Menu (248 dishes)
- Sandbar Wedge Salad — $10.00
- BBQ Baby Back Pork Ribs — $15.00
- Steamed Artichoke — $10.00
- Ahi Tuna — $31.00
- Sandbar Curry ~ Shrimp & Scallops OR Fresh Fish — $36.00
- New York Strip Steak — $48.00
- Sand Dabs Fresh — $14.00
- Fresh Dungeness Crab Cocktail OR Crab & Shrimp Combo — $24.00
- Sand Dabs — $27.00
- Oysters — $28.00
- Cobb Salad — $18.00
- Monterey Bay “Tubes & Tentacles” — $20.00
- Add Black Mussels — $3.00
- Penne Puttanesca — $36.00
- Steamed Artichoke — $10.00
- Blue Moon — $6.00
- Oysters on the Half Shell — $22.50
- Fish & Chips — $23.00
- Whole Dungeness Crab
- Classic Caesar Salad — $14.00
- Calamari Steak with Lemon & Capers — $22.00
- Sandbar Cioppino — $36.00
- Without Seafood — $19.00
- Clams — $19.00
- New England Style Clam Chowder Sandbar Recipe — $10.00
- Salmon — $32.00
- Lobster Tail
- Ernie’s Salad — $37.00
- Calamari Steak Parmesan — $24.00
- Penne Pasta — $35.00
- Mussels — $13.00
- Onion Rings or French Fries — $7.00
- Prawns — $28.00
- Ahi Tuna Salad — $25.00
- Rib Duos ~ Half Rack plus Fried Shrimp OR Oysters — $32.00
- Samuel Smith’s Organic Hard Apple Cider — $7.00
- J Vineyards — $25.00
- Calamari — $12.50
- Coors Light — $6.00
- Corona — $6.00
- Modelo — $6.00
- Guinness — $6.00
- Combo Louis Salad — $33.00
- Heineken — $6.00
- Soy-Ginger Glazed Salmon — $21.00
- Clams — $19.00
- Chimay Blue — $9.00
- Prawns Scampi — $14.00
- Parmesan Garlic Bread — $6.50
- Sea Scallops — $38.00
- Triple Karmeliet — $9.00
- DARK & STORMY — $12.00
- PAPER PLANE — $13.00
- HONEY BEE — $13.00
- LEMON DROP — $11.00
- MARGATINI — $12.00
- Fresh Fish Sandwich
- Chicken Sandwich Monterey — $14.00
- House Wines by the Glass — $8.00
- “LEMONADE” — $12.00
- APPLETINI — $12.00
- Fat Lip Ale (local brew) — $6.00
- Kona Big Wave Golden Ale — $6.00
- Crab Only — $36.00
- Dinner Salad — $7.50
- Jumbo Prawns Stuffed with Fresh Dungeness Crabmeat — $39.00
- Stella — $6.00
- Pork Tenderloin Schnitzel — $21.00
- MANDRIN COSMOPOLITAN — $11.00
- Alvarado Street Brewery Mai Tai IPA 16oz (local brew) — $10.00
- Bloody Mary — $12.00
- William Hill Chardonnay — $9.00
- Liberty School Cabernet — $12.00
- Ancient Peaks Sauvignon Blanc — $10.00
- Ecco Domani Pinot Grigio — $8.00
- Maddalena Chardonnay — $11.00
- Carmel Road Pinot Noir — $11.00
- Clean Slate Riesling — $9.00
- Sutter Home White Zinfandel — $7.00
- Kendall-Jackson Zinfandel — $36.00
- Le P’tit Paysan Rosé — $35.00
- Benvolio Prosecco — $28.00
- Piper Sonoma Brut — $44.00
- Combo Louis Salad — $33.00
- Prawn& Avocado Melt — $17.00
- Fresh Fish Tacos — $16.00
- Bowl Of Clam Chowder — $8.00
- Sand Dabs & French Fries — $14.00
- Sandwiches & Lunch Plates with Fries or Brown Rice — $1.00
- BBQ Baby Back Ribs — $23.00
- Or Prawn Cobb Salad — $25.00
- Steamed Mussels — $10.00
- Prawns Only Louis Salad — $24.00
- Monterey Bay Tubes & Tentacles With Prawns — $18.00
- Peju — $62.00
- Mandarin Cosmopolitan — $11.00
- Half Cheeseburger With Fries — $13.00
- Sandbar Curry Shrimp & Scallops Or Fresh Fish — $36.00
- William Hill Chardonnay (Glass) — $9.00
- Prawns Only — $24.00
- Prawn Cobb Salad — $25.00
- Pio Cesare — $42.00
- JL Chave — $52.00
- Crab Only Louis Salad — $36.00
- Prawn & Avocado Melt — $17.00
- Linguini With Clams & Prawns — $26.00
- 1/2 Cheeseburger with Fries — $13.00
- J Lohr Seven Oaks — $22.00
- Asian Stir Fry — $18.00
- Rib Duos Half Rack Plus Fried Shrimp Or Oysters — $32.00
- Penne Puttanesca Without Seafood — $19.00
- Chocolate Bundt Cake — $11.00
- Bread Pudding — $11.00
- Mer Soleil Reserve — $36.00
- J Lohr — $19.00
- Saracina Unoaked — $39.00
- ZD — $47.00
- Rombauer — $67.00
- Morgan — $33.00
- Villa Maria — $39.00
- Souleil — $32.00
- Zind-Humbrecht — $48.00
- Testarossa — $39.00
- Wrath Swan/828 — $51.00
- Etude — $54.00
- Novelty Hill — $29.00
- Fattoria — $28.00
- Seghesio — $39.00
- E16 — $39.00
- Hartford Court Land’s Edge Vineyards — $62.00
- Bailly-Reverdy — $52.00
- Grilled Soy-Ginger Glaze Salmon With Fries Or Veggies — $21.00
- Maddalena Chardonnay (Bottle) — $36.00
- Clean Slate Riesling (Glass) — $9.00
- Liberty School Cabernet (Bottle) — $38.00
- Monterey Bay Tubes & Tentacles — $16.00
- Ancient Peaks Sauvignon Blanc (Glass) — $10.00
- Clean Slate Riesling (Bottle) — $32.00
- Carmel Road Pinot Noir (Glass) — $11.00
- Le P’tit Paysan Rosé (Bottle) — $35.00
- Lemonade Cocktail — $12.00
- William Hill Chardonnay (Bottle) — $30.00
- Ecco Domani Pinot Grigio (Glass) — $8.00
- Maddalena Chardonnay (Glass) — $11.00
- Ancient Peaks Sauvignon Blanc (Bottle) — $36.00
- Ecco Domani Pinot Grigio (Bottle) — $28.00
- Liberty School Cabernet (Glass) — $12.00
- Kendall-Jackson Zinfandel (Bottle) — $36.00
- Sutter Home White Zinfandel (Glass) — $7.00
- Sutter Home White Zinfandel (Bottle) — $25.00
- Kendall-Jackson Zinfandel (Glass) — $11.00
- Benvolio Prosecco (Bottle) — $28.00
- Maison Chanzy Bourgogne Chardonnay — $58.00
- One Stone Rosé — $32.00
- Hartford Court Land’s Edge Vineyards Pinot Noir — $62.00
- Pio Cesare Barbera d'Alba — $42.00
- J Lohr Seven Oaks Cabernet Sauvignon — $22.00
- Carmel Road Pinot Noir (Bottle) — $36.00
- Benvolio Prosecco (Glass) — $10.00
- Le P’tit Paysan Rosé (Glass) — $10.00
- Saracina Unoaked Chardonnay — $39.00
- Villa Maria Sauvignon Blanc — $39.00
- Testarossa Pinot Noir — $39.00
- Fattoria Chianti — $28.00
- Mer Soleil Reserve Chardonnay — $36.00
- Morgan Sauvignon Blanc — $33.00
- ZD Chardonnay — $47.00
- Souleil White Blend — $32.00
- Wrath Swan/828 Pinot Noir — $51.00
- Rombauer Chardonnay — $67.00
- Bailly-Reverdy Sancerre — $52.00
- Etude Pinot Noir — $54.00
- E16 Barbera — $39.00
- Ferrari-Carano Sauvignon Blanc — $18.00
- Zind-Humbrecht Riesling Blend — $48.00
- Novelty Hill Merlot — $29.00
- JL Chave Côtes-du-Rhône — $52.00
- Seghesio Zinfandel — $39.00
- J Lohr Chardonnay — $19.00
- Peju Cabernet Sauvignon — $62.00
- Fat Lip Ale — $6.00
- Maison Chanzy Bourgogne — $58.00
- J Vineyards Pinot Noir — $25.00
- Alvarado Street Brewery Mai Tai IPA — $10.00
- Prawn Cocktail — $12.50
- Grilled Spy-Ginger Glaze Salmon with Fries or Veggies — $21.00
- Ferrari-Carano — $18.00
- One Stone — $32.00
- Calamari Steak with Lemon & Capers — $19.00
- Parmesan Garlic Bread — $6.50
- Monterey Bay “Tubes & Tentacles” — $16.00
- Salmon — $27.00
- Classic Caesar Salad — $14.00
- New England Style Clam Chowder Sandbar Recipe — $10.00
- Cobb Salad — $18.00
- Onion Rings or French Fries — $7.00
- Sand Dabs — $22.00
- BBQ Baby Back Ribs With Fries Or Veggies — $17.00
- Aperol Negroni — $13.00
- Onion Rings, French Fries Or Garlic Bread — $5.00
- Onion Rings, Fries Or Garlic Bread — $5.00
- Mango Mojito — $13.00
- Laurent Perrier Brut — $55.00
- Shrimp Tacos — $18.00
- Quesadilla — $17.00
- Mai Tai — $12.00
- Cheese Steak — $16.00
- Orange Margarita — $13.00
- Anderson Valley Boont Amber Ale — $6.00
- Sandbar Burger — $16.00
- Pomegranate Margarita — $13.00
- Crème Brûlée — $11.00
- Prawns — $23.00
- Ravioli — $21.00
- Fresh Fish Tacos — $16.00
- Aperol Spritz — $12.00
- Tito’s Moscow Mule — $12.00
- Fried Calamari Appetizer — $10.00
- Well Drinks — $8.00
- BBQ Baby Back Pork Ribs — $15.00
- Penne Puttanesca — $32.00
- Calamari Appetizer — $10.00
- Prawns Only — $24.00
- Fresh Steamed Artichoke — $8.00
- Spicy Bloody Mary — $13.00
- Ginger Mojito — $12.00
- Scrimshaw Pilsner — $6.00
- Black Manhattan — $12.00
- Strawberry Shortcake — $11.00
- Domaine Chandon Brut — $12.00
- Deschutes Mirror Pond Pale Ale — $6.00
- Schramsberg Blanc de Blanc — $38.00
- Lagunitas IPA — $6.00
- Without Seafood — $19.00
- Prawn Cocktail — $12.50
- Ernie’s Salad — $25.00
- Calamari Steak Parmesan — $20.00
- Oysters on the Half Shell — $22.50
- Fresh Dungeness Crab Cocktail OR Crab & Shrimp Combo — $24.00
- Calamari — $12.50
- Prawns Scampi — $14.00
- Fish & Chips — $20.00
- Whole Dungeness Crab
- Mussels — $13.00
- Crab Only — $36.00
- Quesadilla — $17.00
- Oysters — $21.00
- Penne Pasta — $18.00