Clams Bordelaise
at Rocky Point Restaurant · Monterey, California
Price: $19.00
Sautéed in white wine, garlic butter, leeks, tomatoes, green onions.
MenuMenu Overview
About Clams Bordelaise
Enjoy the catch: the Monterey Bay Clams Bordelaise at Rocky Point Restaurant near Cannery Row. Sautéed in white wine, garlic butter, leeks, tomatoes, green onions. Ocean flavors shine. Fresh from local waters. Enjoy it for $19. Made with butter and garlic and vegan-friendly. A Monterey dining gem.
Ingredients
- butter
- garlic
- clam
- tomato
- green onion
Dietary
- vegan
- vegetarian
- dairy-free
- gluten-free