Calamari Eggplant Parmesan

at Old Fisherman’s Grotto · Monterey, California

Price: $30.00

Calamari Steak breaded and grilled with Panko and aged Parmesan Cheese, topped with Eggplant, Monterey Jack Cheese and Italian Marinara Sauce, oven baked and served with Penne Pasta in a Pesto Sauce and sautéed organic Vegetables

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About Calamari Eggplant Parmesan

Twirl into the rustic Calamari Eggplant Parmesan at Old Fisherman’s Grotto near Cannery Row. Calamari Steak breaded and perfectly charred with Panko and aged Parmesan Cheese, topped with Eggplant, Monterey Jack Cheese and Italian Marinara Sauce, oven baked and served with Penne Pasta in a Pesto Sauce and sautéed organic Vegetables. Tossed in classic sauce. Mangia bene. Worth every penny at $30. Made with parmesan and monterey jack. A local favorite in Monterey.

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