Chef Lee's Mandarin House
Monterey, California · $$ · Chinese
Ornate venue for northern Chinese fare
MenuMenu Overview
About Chef Lee's Mandarin House
Searching for Chinese dining in Monterey? Chef Lee's Mandarin House is a Chinese restaurant in Monterey, Monterey County, California. Ornate venue for northern Chinese fare Popular menu items include the Sizzling rice soup, Hot Tea & Cookies, and Assorted Vegetables. Price range: $$. See the complete menu and dish details for Chef Lee's Mandarin House on MenuMenu.
Menu (309 dishes)
- Sizzling rice soup — $23.95
- Hot Tea & Cookies — $140.00
- Assorted Vegetables — $175.00
- Steamed Rich — $175.00
- Fried Won Ton & Egg Rolls — $175.00
- Soup of the Day — $175.00
- Fried Won Ton & Egg Rolls — $70.00
- Pineapple Sweet & Sour Pork — $70.00
- Chicken foo young — $16.50
- Beef foo young — $16.50
- Steamed Rice — $70.00
- Hot Tea & Cookies — $70.00
- Soup of the Day — $105.00
- Almond Chicken — $105.00
- Soup of the Day — $140.00
- Sizzling Rice Soup — $120.00
- Spring Rolls & Fried Prawns — $120.00
- Pineapple Sweet & Sour Chicken — $120.00
- Hot Tea & Cookies — $120.00
- Sizzling Rice Soup — $160.00
- Spring Rolls & Fried Prawns — $160.00
- Steamed Rice — $120.00
- Fried won ton (10) — $10.95
- Egg rolls (4) — $11.95
- Hot Tea & Cookies — $160.00
- Sizzling Rice Soup — $200.00
- Steamed Rice — $200.00
- Spring Rolls & Fried Prawns — $200.00
- Mongolian Beef & Sauteed “Happy Family” — $200.00
- Steamed Rice — $160.00
- Tomato beef — $18.50
- Oyster sauce beef — $18.50
- Sweet and sour beef tenderloin — $18.50
- Green onion beef — $18.50
- Chef Lee’s Beef — $18.50
- Black mushrooms pork — $16.95
- Snow pea pork — $17.95
- Family style bean curd — $16.95
- Bean sauce pork — $16.95
- Hot braised shrimp (spicy) — $22.95
- Spiced prawns — $20.95
- Honey scallops — $20.95
- Orange scallops — $21.95
- Sauteed “Happy family” — $22.95
- Black bean sauce shrimp — $20.95
- Black bean sauce scallop — $20.95
- Braised dover sole
- Steamed dover sole
- Cashew shrimp — $20.95
- Sauteed shrimp (shrimp only) — $20.95
- Mu-shu shrimp — $21.95
- Sweet and sour sliced fish — $22.95
- Sweet and sour fish
- Mandarin sliced fish (spicy) — $22.95
- Mushroom, bamboo shoots w/snow peas waterchestnut — $17.95
- Northern style vegetable — $16.50
- Spicy bean curd (with pork or without) — $16.50
- Mushroom bean curd — $16.50
- Oyster sauce mushrooms — $16.50
- Satueed Chinese green vegetables — $16.50
- Oyster sauce broccoli — $16.50
- Dried sauteed string beans — $16.50
- Steamed Rice — $7.95
- Shrimp fried rice — $16.95
- Special foo young — $16.50
- Sizzling plate beef — $20.50
- Combination vegetables rice plate — $16.95
- Deep fried bananas — $10.50
- Mu shu chicken — $17.95
- Lemon chicken — $17.95
- Steamed Rice — $80.00
- For Six or More Persons: Increase Portions — $175.00
- Mongolian Beef — $18.50
- Hot Tea & Cookies — $80.00
- Chef Lee’s Special Lamb — $23.50
- Crispy Chicken (Peking Style) Half — $35.00
- Sweet and Sour Chicken Whole — $17.95
- Sesame Chicken Whole — $17.95
- Chicken with Broccoli Whole — $17.95
- Beef chop suey — $14.95
- Chicken chow fun — $16.50
- Shrimp fried Hong Kong style noodles — $18.95
- Shrimp chow fun — $17.50
- Beef chow fun — $16.50
- Beef chow mein — $15.95
- Seafood chow fun — $17.50
- Barbecued chow fun — $16.50
- Beef fried Hong Kong style noodles — $17.95
- Chef lee chow fun — $17.50
- Tomato beef chow mein — $15.95
- Singapore noodle — $17.95
- Chicken chop suey — $14.95
- Mongolian beef — $18.50
- Steamed Rich — $140.00
- Almond chicken — $17.95
- Mandarin fried chicken (spicy) — $18.50
- Crispy duck (peking style)
- Kung-pao chicken rice plate (spicy) — $16.95
- Beef rice plate Mongolian — $16.95
- Sizzling plate chicken — $20.50
- Sizzling plate lamb — $23.50
- Bean sauce noodles — $15.95
- Chef Lee’s Noodles — $16.95
- Sweet and sour shrimp rice plate — $17.95
- Twice cook pork rice plate (spicy) — $16.95
- Orange chicken rice plate — $16.95
- Kung pao beef rice plate — $16.95
- Mushroom beef rice plate — $16.95
- Garlic chicken rice plate — $16.95
- Chinese greens pork rice plate — $16.95
- Sweet and sour pork rice plate — $16.95
- Broccoli chicken rice plate — $16.95
- Seafood noodles — $16.95
- Pickled green noodles — $15.95
- Curry shrimp rice plate — $17.95
- Almond chicken rice plate — $16.95
- Special noodles — $16.95
- Fried Won Ton & Egg Rolls — $105.00
- Pineapple Sweet & Sour Pork — $105.00
- Hot Tea & Cookies — $105.00
- Pineapple Sweet & Sour Pork — $140.00
- Assorted Vegetables — $140.00
- Vegetable Combination — $160.00
- Hot Tea & Cookies — $200.00
- Pineapple Sweet & Sour Chicken — $200.00
- Pineapple Sweet & Sour Chicken — $160.00
- Peking dinner for two — $70.00
- Peking dinner for three — $105.00
- Peking dinner for four — $140.00
- Peking dinner for five — $175.00
- Chef lee's dinner for two — $80.00
- Chef lee's dinner for three — $120.00
- Chef lee's dinner for four — $160.00
- Chef lee's dinner for five — $200.00
- Pot stickers (6 - chicken or pork vegetables) — $14.95
- Hot and sour soup — $23.95
- San san soup — $23.95
- Won ton soup (wor won ton) — $23.95
- Tomato egg flower soup — $23.95
- Seaweed soup — $23.95
- Vegetable to-fu soup — $23.95
- Chef lee's beef — $18.50
- Chef lee's special lamb — $23.50
- Sweet and sour chicken — $17.95
- Garlic chicken — $17.95
- Asparagus chicken — $17.95
- Curry chicken — $17.95
- Kung pao chicken (spicy) — $17.95
- Smoked tea duck
- Honey pepper chicken — $17.95
- Orange chicken — $17.95
- Sesame chicken — $17.95
- Cashew chicken — $17.95
- Chicken with soy bean sauce — $17.95
- Black mushroom chicken — $17.95
- Chicken with snow peas — $17.95
- Mushroom and bamboo shoots chicken — $17.95
- Chicken with sizzling rice — $22.95
- Hot braised chicken (spicy) — $17.95
- Chicken with broccoli — $17.95
- Peking duck
- Walnut shrimp — $21.95
- Three ingredients — $22.95
- Hot and cold hord d'oeuvre a la chef lee's — $45.95
- Chef lee's chow mein — $16.95
- Chef lee's fried rice — $16.95
- Chef lee's sizzling platter — $23.50
- Chef lee's chop suey — $15.95
- Broccoli beef rice plate — $16.95
- Chef lee's noodles — $16.95
- Barbecued spareribs (4) — $16.50
- Sesame beef — $18.50
- Hot braised pork (spicy) — $16.95
- Sweet and sour shrimp — $20.95
- Orange shrimp — $20.95
- Paper wrapped chicken (6)
- Special appetizer — $16.95
- Ginger beef — $18.50
- Szechuan beef (spicy) — $18.50
- Yi-shing beef (spicy) — $18.50
- Sweet and sour pork tenderloin — $16.95
- Chicken chow mein — $15.95
- Happy family rice plate — $17.95
- Hot braised shrimp rice plate — $17.95
- Fried chicken — $16.50
- Snow pea beef — $19.50
- Honey pepper beef — $18.50
- Broccoli beef — $18.50
- Kung pao beef (spicy) — $18.50
- Crabmeat fried won ton (6) — $16.95
- Ginger with green onion shrimp — $20.95
- Barbecued pork — $15.95
- Curried beef — $18.50
- Ginger sauteed lamb — $23.50
- Black bean sauce spareribs — $16.95
- Curry shrimp — $20.95
- Asparagus shrimp — $22.95
- Y-shing eggplant (spicy) — $17.95
- Beef with asparagus — $19.50
- Pepper beef — $18.50
- Mu-shu beef (with 4 pancakes) — $18.95
- Sweet and sour spareribs — $16.95
- Tomato shrimp — $20.95
- Mandarin shrimp (spicy) — $20.95
- Kung pao squid (spicy) — $20.95
- Sauteed string bean & pork rice plate — $16.95
- Deep fried spareribs — $16.50
- Hot braised beef (spicy) — $18.50
- Kung pao pork (spicy) — $16.95
- Mu-shu pork (with 4 pancakes) — $17.95
- Snow pea shrimp — $20.95
- Mandarin prawns (salt and pepper prawns) — $20.95
- Chinese chicken salad — $17.50
- Mushroom bamboo beef — $18.50
- Bean curd beef — $18.50
- Yi-shing pork (spicy) — $16.95
- Sizzling rice shrimp — $22.95
- Honey shrimp — $20.95
- Steamed fish
- Pork fried rice — $15.95
- Deep fried prawns — $16.50
- Beef with Chinese green — $18.50
- Orange beef — $18.50
- Green pea shrimp — $20.95
- Mushroom with Chinese greens — $16.95
- Chicken fried rice — $15.95
- Scallop and chicken w/ shrimp rice plate — $17.95
- Chilled lychee — $11.95
- Sweet and sour pork — $16.95
- Broccoli shrimp — $20.95
- Pork chop suey — $14.95
- Twice cooked pork (spicy) — $16.95
- Bean thread with shredded pork — $16.95
- Hot braised fish
- Kung pao scallop (spicy) — $20.50
- Mushroom and bamboo shoots — $16.95
- Chicken fried Hong Kong style noodles — $17.95
- Beef fried rice — $15.95
- Barbecued fried rice — $15.95
- Shrimp chop suey — $15.95
- Mushroom chicken rice plate — $16.95
- Kung pao shrimp (spicy) — $20.95
- Mu shu vegetables (w/ 4 pancakes) — $16.95
- Shrimp foo young — $16.50
- Hot vegetables (Kim chee-spicy) — $16.50
- Shrimp chow mein — $16.95
- Pork foo young — $15.95
- Seafood fried Hong Kong style noodles — $18.95
- Curry beef rice plate — $17.95
- Oyster sauced beef rice plate — $16.95
- Beef noodles — $15.95
- Kung pao pork rice plate (spicy) — $16.95
- Sweet and sour chicken rice plate — $16.95
- Mu Shu Chicken Whole — $17.95
- Pot Stickers (6-Chicken or Pork Vegetables) — $14.95
- Sizzling Rice Soup Medium — $18.95
- Sizzling Rice Soup Large — $23.95
- Hot and Sour Soup Medium — $18.95
- Hot and Sour Soup Large — $23.95
- San San Soup Medium — $18.95
- San San Soup Large — $23.95
- Won Ton Soup (Wor Won Ton) Medium — $19.50
- Won Ton Soup (Wor Won Ton) Large — $23.95
- Tomato Egg Flower Soup Medium — $16.50
- Tomato Egg Flower Soup Large — $19.95
- Seaweed Soup Medium — $18.95
- Seaweed Soup Large — $23.95
- Vegetable To-Fu Soup Medium — $16.95
- Vegetable To-Fu Soup Large — $19.95
- Hot and Cold Hord D’Oeuvre A La Chef Lee’s — $45.95
- Chef Lee’s Sizzling Platter — $23.50
- Pork Chow Mein — $15.95
- Chef Lee’s Chow Mein — $16.95
- Chef Lee’s Fried Rice — $16.95
- Chef Lee’s Chop Suey — $15.95
- Vegetable Combination — $200.00
- Spring Rolls & Fried Prawns — $80.00
- Fried Won Ton & Egg Rolls — $140.00
- Hot Tea & Cookies — $175.00
- Soup of the Day — $70.00
- Steamed Rice — $105.00
- Pineapple Sweet & Sour Pork — $175.00
- Assorted Vegetables — $105.00
- Almond Chicken & Pepper Steak — $140.00
- Shrimp with Green Peas — $175.00
- Pepper Steak & Almond Chicken — $175.00
- Crispy Chicken (Peking Style) Whole — $19.95
- Chicken with Snow Peas Whole — $17.95
- Honey Pepper Chicken Whole — $17.95
- Cashew Chicken Whole — $17.95
- Garlic Chicken Whole — $17.95
- Curry Chicken Whole — $17.95
- Orange Chicken Whole — $17.95
- Chicken with Sizzling Rice Whole — $22.95
- Chicken with Soy Bean Sauce Whole — $17.95
- Kung Pao Chicken (spicy) Whole — $17.95
- Mushroom and Bamboo Shoots Chicken Whole — $17.95
- Peking Duck (order 24 hours in advance)
- Black Mushroom Chicken Whole — $17.95
- Lemon Chicken Whole — $17.95
- Almond Chicken Whole — $17.95
- Smoked Tea Duck Whole
- Hot Braised Chicken (spicy) Whole — $17.95
- Asparagus Chicken Whole — $17.95
- For Six or More Persons: Increase Portions — $200.00
- Mongolian Beef & Sauteed “Happy Family” — $160.00
- Mongolian Beef & Vegetable Combination — $120.00
- Pineapple Sweet & Sour Chicken — $80.00
- Crispy Duck (Half) — $200.00