Café Fina

Monterey, California · $$$ · Seafood, Italian

Wharf-side Monterey restaurant specializing in fresh seafood and house-made Italian pasta with views of the harbor. A local staple known for oak-grilled fish and handcrafted sauces.

Menu (260 dishes)

• Candolini Bianci — $9.00
• Saintsbury, Carneros — $59.00
• Cakebread, Napa — $95.00
• Fina’s Electric Lemonade — $13.50
• King Of Manhattan — $14.50
• Whiskey Cocktail — $14.50
• Sicilian Martini — $13.50
• Lemoncello Spritz — $14.50
• Dominic's Negroni — $14.50
• Blood Orange Martini — $14.50
• Marie's Prickly Pear Margarita — $14.50
• Po Di Poli — $12.00
• Chianti Classico, Banfi, Tuscany — $38.00
• Chardonnay, Café FINA — $13.00
• Merlot, Café FINA — $13.00
• Blanc De Noir, Schramsberg, Napa — $100.00
• Prosecco Pomegranate Spritzer — $14.50
• Sauvignon Blanc, Luli — $13.00
• Pinot Noir, Luli, Santa Lucia Highlands — $14.00
• Zinfandel, Deloach, Russian River — $36.00
• Cab-Merlot-Petit Verdot Blend — $84.00
• Champagne, DOM Perignon, France — $270.00
• Chianti Classico, Lamole Di Lamole, Tuscany — $65.00
• Molinari Sambuca — $11.00
• Silver Oak, Alexander Valley — $170.00
• Newport, Alexander Valley — $66.00
• Inniskellin, Ice wine (Vidal) — $24.00
• Justin, Paso Robles — $50.00
• Rosso Del Conte, Sicilia — $135.00
• Markham, Napa — $50.00
• Grgich Hills, Napa — $70.00
• Brunello Di Montalcino, 2011 Il Poggoine — $170.00
• Taylor Fladgate — $11.00
• Sandeman Ruby — $15.00
• Frangelico — $11.00
• Macallan 12 Year — $15.00
• Basil Hayden's — $14.00
• Orange — $5.50
• Grilled Sand Dabs — $28.95
• Alaskan Halibut
• King Crab
• Wild Salmon
• Wild Abalone — $80.00
• Chicken Parmesan With Penne Pasta — $34.95
• Fish And Chips — $23.95
• Seafood Cioppino — $42.95
• Lobster Paella — $65.95
• Rib-eye Steak (C.a.b.) — $67.00
• Fresh Cherrystone Clams Over Linguini — $34.95
• Pasta Gianna — $29.95
• Meatball Sandwich — $19.95
• Pepperoni — $19.95
• Crab Cakes — $21.95
• Deep Fried Monterey Calamari — $19.95
• Bay Shrimp Salad — $29.95
• Calamari Steak — $28.95
• Vegetable Paella — $31.95
• Steak & Lobster — $83.95
• Smoked Salmon — $19.95
• Fresh Blue Point Oysters On The Half Shell — $22.95
• Dungeness Crab
• Traditional Paella — $41.95
• MoM’s Meatballs With Pasta — $28.95
• DOM's Special — $21.95
• Homemade Italian Sausage — $19.95
• Pasta FINA — $28.95
• Chicken Alfredo — $29.95
• MoM's Meatballs — $19.95
• Prosciutto & Arugula — $23.95
• Steamed Castroville Artichoke — $16.95
• Evoo And Balsamic Vinegar — $8.95
• Cheeseburger — $19.95
• Margherita — $18.95
• Fresh Mediterranean Black Mussels — $19.95
• Salinas Valley Mixed Greens — $14.95
• Shrimp Mac And Cheese — $16.95
• Fresh Beets And Goat Cheese — $17.95
• Bernardus, Montrey — $48.00
• Pisoni estate, Santa Lucia Highlands — $160.00
• Red Blend, Bernardus Marinus, Carmel Valley — $150.00
• Traminer, Fina Vineyard — $54.00
• Silver Oak, Napa Valley — $300.00
• Amarone, Bolla, Italy — $120.00
• Grand Marnier — $14.00
• Knob Creek — $14.50
• Santa Marghertia, Alto Ridge, Italy — $55.00
• Bonanza, (Caymus), California — $40.00
• Disaronno Originale — $12.00
• Cabernet Sauvignon Blend, Dominus ’96, Napa — $300.00
• Riesling, Wente, Monterey. — $11.00
• Prosecco Rose Brut, Italy. — $40.00
• Romana Sambuca — $11.00
• Vidal, Icewine — $120.00
• Talbot, Sleepy Hollow, Monterey — $60.00
• Luli, Arroyo Seco (SLH) — $40.00
• Cafe Fina, Monterey — $38.00
• Lucy, Santa Lucia Highlands — $38.00
• Domaines Ott, Chateau Romassan France — $75.00
• Luli, Santa Lucia Highlands — $48.00
• Mount Veeder, Napa — $75.00
• Scrimshaw — $6.00
• Gundlach-Bundschu, Sonoma — $58.00
• Remy Martin Vsop — $15.00
• Martell Vsoop — $15.00
• Courvoisier Xo — $28.00
• Martell Cordon Bleu — $35.00
• Averna — $11.00
• Quinta do Noval 10 Year Old Tawny — $10.00
• Glenlivet 12 Year — $14.50
• Glenfiddich 18 Year — $20.00
• Menabrea — $6.00
• Old Rasputin — $6.00
• Bavik Super — $6.00
• Blue Star — $6.00
• Assorted Fountain Sodas — $4.50
• Limonata — $5.50
• Blood Orange — $5.50
• Mocktails — $10.00
• Wente, Monterey — $30.00
• Erdinger (Germany) — $5.00
• Veal Piccata — $36.95
• Chardonnay, Cafè FINA — $38.00
• Chardonnay, Bernardus, Montrey — $48.00
• Chardonnay, Pisoni Estate, Santa Lucia Highlands — $160.00
• Homemade Clam Chowder (Bowl) — $15.95
• MoM's Minestrone Soup (Bowl) — $12.95
• FINA's Electric Lemonade — $13.50
• Chardonnay, Rombauer, Carneros-napa — $69.00
• Rose, Domaines Ott, Chateau Romassan France — $75.00
• Cabernet, Justin, Paso Robles — $50.00
• Pinot Noir, Pisoni Estate, Santa Lucia Highlands, Monterey — $245.00
• Bianca Pizza — $18.95
• Prosecco Rose Brut, Italy — $40.00
• Chardonnay, Cakebread, Napa — $95.00
• Pinot Grigio, Santa Marghertia, Alto Ridge, Italy — $55.00
• Cabernet, Newport, Alexander Valley — $66.00
• Chardonnay, Daou, Paso Robles — $36.00
• Sauvignon Blanc, Justin, Central Coast — $43.00
• Vidal, Icewine, Inniskillin — $120.00
• Grillo, FINA Vineyard, Trapani, Sicilia — $49.00
• MoM's Minestrone Soup (Cup) — $9.95
• Cabernet, Daou, Paso Robles — $40.00
• Cabernet, Bonanza (Caymus), California — $40.00
• Homemade Clam Chowder (Cup) — $10.95
• Sauvignon Blanc, Scheid, Monterey — $35.00
• Rose, Lucy, Santa Lucia Highlands — $38.00
• Cabernet, Silver Oak, Alexander Valley — $170.00
• Pinot Noir, Pisoni Lucia, Santa Lucia Highlands — $60.00
• Port - Cockburn's — $10.00
• Chardonnay, Pisoni Lucia, Santa Lucia Higlands — $45.00
• Chardonnay, Talbot, Sleepy Hollow, Monterey — $60.00
• Traminer, FINA Vineyard, Trapani, Sicilia — $54.00
• Pinot Noir, Saintsbury, Carneros — $32.00
• Merlot, Gundlach-bundschu, Sonoma — $58.00
• Single Malt Scotch - Macallan 12 Year — $15.00
• Beer - Blue Star Wheat — $6.00
• Sauvignon Blanc, Luli, Arroyo Seco (Slh) — $40.00
• Riesling, Wente, Monterey — $30.00
• Cabernet, Alexander Valley Vineyards — $36.00
• Cabernet, Silver Oak, Napa Valley — $300.00
• Pinot Noir, Hahn, Santa Lucia Highland, Monterey — $66.00
• Merlot, Markham, Napa — $50.00
• Cognac - Courvoisier Xo — $28.00
• Icewine - Inniskellin — $24.00
• Cordial - Grand Marnier — $14.00
• Single Malt Scotch - Glenfiddich 18 Year — $20.00
• Beer - Menabrea Amber — $6.00
• Pinot Grigio, Cafe FINA, Monterey — $38.00
• Cabernet, Jordan, Sonoma — $180.00
• Pinot Noir, Luli, Santa Lucia Highlands, Monterey — $48.00
• Pinot Noir, Testarossa, Monterey, Santa Lucia Highlands — $95.00
• Merlot, Cafè FINA, Monterey — $38.00
• Merlot, Matanzas Creek, Sonoma — $65.00
• Zinfandel, Grgich Hills, Napa — $70.00
• Port - Fonseca Bin 27 — $10.00
• Grappa - Candolini Bianci — $9.00
• Cordial - Romana Sambuca — $11.00
• Bourbon - Knob Creek — $14.50
• Cabernet, Mount Veeder, Napa — $75.00
• Cabernet Sauvignon Blend, Dominus '96, Napa — $300.00
• Port - Quinta Do Noval 10 Year Old Tawny — $10.00
• Beer - Old Rasputin Stout — $6.00
• Cabernet, Zd, Napa — $100.00
• Zinfandel, Seghesio, Sonoma — $52.00
• Cognac - Martell Vsoop — $15.00
• Cognac - Martell Cordon Bleu — $35.00
• Grappa - Po Di Poli — $12.00
• Cordial - Molinari Sambuca — $11.00
• Cab-merlot-petit Verdot Blend, FINA Vineyard, Trapani, Sicilia — $84.00
• Cognac - Remy Martin Vsop — $15.00
• Cordial - Disaronno Originale — $12.00
• Beer - Foggy Day Hazy I.p.a. — $6.00
• Cognac - Courvoisier Vsop — $14.00
• Cordial - Fernet Branca — $11.00
• Beer - Scrimshaw Pilsner — $6.00
• Cognac - Hennessy Vs — $13.00
• Port - Taylor Fladgate — $11.00
• Cordial - Frangelico — $11.00
• Cordial - Averna — $11.00
• Bourbon - Basil Hayden's — $14.00
• Port - Sandeman Ruby — $15.00
• Grappa - Nardini, Riserva — $15.00
• Single Malt Scotch - Glenlivet 12 Year — $14.50
• Beer - Menabrea Lager — $6.00
• Bourbon - Woodford Reserve — $14.00
• Beer - Bavik Super Pilsner — $6.00
• Lobster Tail — $65.95
• Clam Chowder In A Toasted Sourdough Bowl — $24.95
• Prosecco, Canella, Brut Rose — $13.00
• Brut, Piper Sonoma, Sonoma — $46.00
• Cherrystone Clams (Steamed) — $19.95
• Shrimp & Crab Ravioli — $33.95
• Vegetarian — $18.95
• Seafood Paella — $43.95
• Sicilian Style Sausage — $29.95
• Tropical Sunset — $14.50
• Champagne, Veuve Cliquot Yellow Label, France — $180.00
• Prawn Scampi — $35.95
• Garlic Bread — $11.95
• Vermentino, Argiolas Costamolino, Sardinia — $33.00
• New York Steak (C.a.b) — $59.00
• Very Mary — $14.50
• Chianti, Tiziano, Tuscany — $30.00
• Pizza Mia — $22.95
• Classic Ceasar — $14.95
• Cabernet Sauvignon, Bonanza (Caymus), California — $14.00
• Roasted Gilroy Garlic — $14.95
• Pinot Grigio, Café FINA — $13.00
• Rose, Summer In A Bottle, Provence — $46.00
• Rombauer, Carneros-Napa — $69.00
• Daou, Paso Robles — $40.00
• ZD, Napa — $100.00
• Grillo, Fina Vineyard — $49.00
• Jordan, Sonoma — $180.00
• Matanzas Creek, Sonoma — $65.00
• DeLoach, Russian River — $36.00
• Hennessy VS — $13.00
• Seghesio, Sonoma — $52.00
• Nardini, Riserva — $15.00
• Alexander Valley Vineyards — $36.00
• Hahn, Santa Lucia Highland — $66.00
• Bianca Pizza with banana peppers — $18.95
• Homemade Clam Chowder Bowl — $15.95
• Mom's minestrone soup — $9.95
• Cafè Fina — $38.00
• Pistachio pasta and Prawns — $35.95
• Scheid, Monterey — $35.00
• Argiolas Costamolino, Sardinia — $33.00
• Justin, Central Coast — $43.00
• Testarossa, Monterey — $95.00
• Pisoni Lucia, Santa Lucia Higlands — $80.00
• Pisoni Lucia, Santa Lucia Highlands — $112.00
• Cockburn’s — $10.00
• Summer in a Bottle, Provence — $46.00
• Courvoisier Vsop — $14.00
• Fonseca Bin 27 — $10.00
• Fernet Branca — $11.00
• Woodford Reserve — $14.00
• Foggy Day Hazy I.p.a. — $6.00
• Bottled Water — $6.95