Mission Ranch Restaurant
Carmel, California · $$$ · American
The Restaurant at Mission Ranch is one of the most spectacular spots to dine on the Monterey Peninsula. The view is gorgeous: sheep grazing in our meadow, Santa Lucia Mountains in the near distance and Point Lobos with the Pacific Ocean's crashing waves. The Restaurant at Mission Ranch offers a varied and pleasing menu, moderately priced, featuring Classic American Cuisine.
MenuMenu Overview
About Mission Ranch Restaurant
Looking for a great place to eat in Carmel? Mission Ranch Restaurant is a American restaurant in Carmel, Monterey County, California. The Restaurant at Mission Ranch is one of the most spectacular spots to dine on the Monterey Peninsula. The view is gorgeous: sheep grazing in our meadow, Sa... Popular menu items include the Crab cakes, Mission ranch clam chowder, and Warm pecan pie. Price range: $$$. Browse the full Mission Ranch Restaurant menu, prices, and dishes on MenuMenu.
Menu (73 dishes)
- Crab cakes — $21.00
- Mission ranch clam chowder — $10.00
- Warm pecan pie — $12.00
- Courvoisier v.s. — $15.00
- Oban 14 yr — $24.00
- Glenlivet 12 yr — $17.00
- Fernet-branca — $13.00
- Jägermeister — $13.00
- Affogato — $14.00
- Crème brulee — $12.00
- Rootbeer float — $11.00
- Fettuccini alfredo — $10.00
- Fresh berries and whipped cream — $9.00
- Smoked salmon* — $18.00
- Grilled castroville artichoke — $16.00
- Jumbo shrimp — $18.00
- Prince edward island mussels — $20.00
- Oysters on the half shell* — $22.00
- Mixed greens side salad — $10.00
- Caesar salad* — $14.00
- Arugula and burrata salad — $20.00
- Ranch cobb salad — $22.00
- Filet mignon* — $48.00
- Roasted rack of lamb — $46.00
- Catch of the day* — $38.00
- Jumbo sea scallops* — $46.00
- Scampi linguine — $36.00
- Smoked pork ribs — $36.00
- Roasted half jidori chicken — $36.00
- Vegetarian plate — $26.00
- International cheese plate — $29.00
- Quinoa salad and hummus — $16.00
- Roasted beet salad — $16.00
- Coriander seasoned king salmon* — $38.00
- Fresh fettucine alfredo — $28.00
- Bacon wrapped pork chop* — $38.00
- Slow roasted prime rib* — $48.00
- The "wedge" — $15.00
- New york steak* — $52.00
- Pappardelle bolognese — $32.00
- Hennessey v.s. — $17.00
- Lagavulin 16 yr — $26.00
- Dow 20 year — $19.00
- Laphroaig 10 yr — $17.00
- Mexican coffee — $13.00
- Burger & fries — $12.00
- Cheeseburger & fries — $13.00
- Chicken tenders & fries — $12.00
- Side twice baked potato — $6.00
- Vegetable relish tray — $7.00
- Ice cream or sorbet — $7.00
- Irish coffee — $13.00
- Remy v.s.o.p — $19.00
- Rustic apple galette — $12.00
- Talisker 10 yr — $17.00
- Bread pudding — $12.00
- Angel food cake — $12.00
- Chocolate mousse pie — $12.00
- Homemade ice cream or sorbet — $10.00
- Fonseca bin 27 — $11.00
- Taylor fladgate — $13.00
- Espresso martini — $15.00
- Grasshopper cocktail — $15.00
- Macallan 12 yr — $22.00
- Keoke coffee — $13.00
- Soup of the day — $10.00
- Castillo banfi, grappa — $15.00
- Brandy alexander — $15.00
- Whiskey marinated beef brochette* — $42.00
- Caravella originale, limoncello — $12.00
- Romana sambuca, liquore classico — $13.00
- New york cheesecake — $12.00
- Baked goat cheese — $16.00