Four Season Lamb

at Tommy's Wok · Carmel By The Sea, California

Price: $16.45

Lamb sautéed with mushrooms, snow peas, carrots, and bamboo shoots in brown sauce.

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About Four Season Lamb

Savor the Four Season Lamb at Tommy's Wok in Carmel-by-the-Sea. This herbaceous pho house favorite is a crowd favorite. Lamb sautéed with mushrooms, snow peas, carrots, and bamboo shoots in brown sauce. A satisfying choice. Enjoy it for $16.45. Made with peas and lamb. Proudly served in Carmel-By-The-Sea.

Ingredients