Pan-Seared Pacific Salmon

at Terry’s Restaurant + Lounge at Cypress Inn · Carmel By The Sea, California

Price: $95.00

pesto risotto, roasted baby carrots, sautéed asparagus, gilroy garlic cream sauce

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About Pan-Seared Pacific Salmon

Enjoy the catch: the Monterey Bay Pan-Seared Pacific Salmon at Terry’s Restaurant + Lounge at Cypress Inn in Carmel-by-the-Sea. Pesto risotto, oven-roasted baby carrots, sautéed asparagus, gilroy garlic cream sauce. Ocean flavors shine. Fresh from local waters. An elevated experience at $95. Made with garlic and asparagus. A Carmel-By-The-Sea dining gem.

Ingredients