Maple leaf duck two ways
at Patisserie Boissiere Restaurant · Carmel By The Sea, California
Price: $38.00
Duck leg confit, roasted breast, topped with a cherry chutney, mashed potatoes.
MenuMenu Overview
About Maple leaf duck two ways
Dig into the Maple leaf duck two ways at Patisserie Boissiere Restaurant in Carmel-by-the-Sea. This classically prepared dinner highlight brings satisfying flavors to your table. Duck leg confit, slow-roasted breast, topped with a cherry chutney, mashed potatoes. Perfect for a relaxed meal. An elevated experience at $38. Made with duck and potato and vegan-friendly. A local favorite in Carmel-By-The-Sea.
Ingredients
- duck
- potato
- cherry
Dietary
- vegan
- vegetarian
- dairy-free
- gluten-free