Mission Bistro

Carmel By The Sea, California · $$$ · American

Casual spot with global fare & a patio

Menu (83 dishes)

• Caesar Salad* — $14.00
• Seasonal Sausage — $19.00
• Oysters Half Dozen (gf) — $22.00
• Taylor Fladgate Lbv, 2016, Porto, Portugal — $17.00
• Cappuccino — $5.00
• Shakshuka — $22.00
• Baby Beet Salad — $17.00
• Steamboat Mussels (gf) — $19.00
• De Tierra, Late Harvest Zinfandel, 2013, Monterey — $13.00
• Black Cod* — $36.00
• Triple Espresso — $8.00
• Seasonal Ice Cream & Sorbet — $7.00
• Bouillabaisse — $45.00
• Double Espresso — $6.00
• Short Rib Ravioli — $29.00
• Affogato — $12.00
• Soup Du Jour — $11.00
• Di Tierra. Late Harvest Riesling, 2009, Monterey — $13.00
• Earl Grey Tea — $3.50
• Bistro Burger — $22.00
• Swordfish* — $38.00
• Steamboat Mussels* — $21.00
• Bouillabaisse — $36.00
• Spanish Tortilla — $22.00
• Affogato — $12.00
• Taylor Fladgate, Vintage Porto, 2018, Portugal — $33.00
• Latte — $5.00
• Beef Cheek Pappardelle — $43.00
• Swordfish* — $42.00
• Caffe Mocha — $6.00
• Truffle Pasta — $38.00
• Chocolate Marquise Cake — $12.00
• Graham's 10 Year Tawny Porto, Portugal — $19.00
• Decaf Cappuccino — $5.00
• Chateau Laribotte, Sauternes, 2018, Bordeaux, France — $14.00
• Americano — $4.00
• Chamomile Tea — $3.50
• Mint Tea — $3.50
• Caesar Salad — $14.00
• Breakfast Black Tea — $3.50
• Espresso — $3.00
• Chicken Sandwich — $21.00
• Decaf Espresso — $3.00
• Steak Frites (gf) — $36.00
• Black Cod* — $38.00
• Burrata — $22.00
• Beet Salad — $17.00
• Wedge Salad — $15.00
• Moules-Frites — $27.00
• Burger — $22.00
• Grilled Chicken Sandwich — $20.00
• Shaved Prime Rib Sandwich — $23.00
• Calamari — $16.00
• Bistro Trio — $25.00
• ½ Salad
• ½ Sandwich
• Charcuterie/ Cheese — $25.00
• Oysters Half Dozen — $19.00
• Baby Beet — $17.00
• Black Cod — $42.00
• Mussels — $27.00
• Ora King Salmon — $38.00
• Beef Cheek — $43.00
• Uni & Shrimp Pasta — $32.00
• Lemon Tart — $14.00
• Tiramisu Affogato — $14.00
• Orange & tarragon crème brûlée — $7.00
• Vanilla ice cream or seasonal sorbet — $7.00
• Japanese Kabocha Squash Bisque
• Delicata Squash
• Roasted Brussels Sprouts
• Turkey
• Duck Breast
• Pan Seared Salmon
• Steak AU Poivre
• Bigoli Butternut Squash Ravioli
• Pumpkin Bread Pudding
• Chocolate Mousse
• Steak Frites — $39.00
• Crab Cakes — $22.00
• Pork Rack Tomahawk — $52.00
• Bread Service — $13.00
• Heirloom Leaf Salad — $14.00