Artichoke Tart

at Aubergine the restaurant at L'Auberge Carmel · Carmel By The Sea, California

With White Anchovy, Honeycomb, Mint

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About Artichoke Tart

Complete your evening with the luscious Artichoke Tart at Aubergine the restaurant at L'Auberge Carmel in Carmel-by-the-Sea. With White Anchovy, Honeycomb, Mint. Crafted for those who love to indulge. Dessert dreams come true. Made with artichoke and anchovy and vegan-friendly. A Carmel-By-The-Sea dining gem.

Ingredients

Dietary