Nepenthe
Big Sur, California · $$
Classic California cuisine with a view
About Nepenthe
Classic California cuisine with a view.
Price range: $$
69 dishes on the menu.
Menu (69 dishes)
- Steak Frites — $44.00
- The Famous Ambrosiaburger — $26.00
- Bottled & Draft Beer Selection — $13.25
- Erdinger Weissbrau Non-Alcoholic — $12.50
- Nepenthe Coffee — $19.00
- International Coffee — $20.00
- Dreamy Delight — $20.00
- Keoki Coffee — $20.00
- Fever Tree Ginger Beer 200 ml — $9.25
- Cappuccino, Caffè Latte — $7.50
- Iced Tea — $7.50
- Pot of Tea - Earl Grey, English Breakfast, Jasmine, Orange Pekoe, Gunpowder Green, Chamomile, Mint — $8.00
- Hot Cocoa — $7.25
- Coffee — $7.00
- Basket of French Fries (V, VN) — $15.00
- Bristol's Original "OG" Cider, 500ml — $20.00
- California Beet Salad — $25.75
- French Dip — $31.50
- Homemade Soup Cup or Bowl — $15.50
- Lolly's Roast Chicken Dinner — $45.75
- Monterey Mule — $20.50
- California Coffee — $23.00
- Laura Chenel Goat Cheese and Roasted Whole Garlic — $22.50
- The Famous Ambrosiaburger — $26.00
- Buffalo Trace Café au Lait — $20.50
- Seasonal selection of California artisanal beers and ales — $13.50
- Mocha Latte — $8.00
- Hot Dog — $8.50
- Soup and Salad — $23.50
- Ribeye Steak — $71.00
- California Beet Salad — $25.75
- Mai-Tai — $20.50
- Buffalo Trace Cafe au Lait — $20.00
- Coke, Diet Coke, Sprite — $4.00
- Shrimp BLT — $34.75
- Roasted Brussels Sprouts (seasonal) — $18.75
- Alaskan Halibut — $64.00
- The South Coast Margarita — $20.50
- Fresh Orange Juice — $6.75
- Deep Dish Apple Pie — $16.25
- California Artisanal Cheese Plate — $31.00
- Nepenthe Steak — $70.00
- Manhattan — $20.50
- Super Cider — $20.00
- Martinelli's Sparkling Cider — $5.75
- Fresh Seasonal Fruit (V, VN, GF) — $7.50
- Grilled Chicken Breast — $31.00
- Grilled Chicken Breast — $44.75
- The Nepenthe Bloody Mary — $20.50
- Saratoga Springs Water: Sparkling, Still, 28 Oz — $13.25
- Four Layer Chocolate Fudge Cake — $15.75
- Smoked Wild Salmon — $29.00
- Steak Frites — $67.00
- Elderflower Sparkler — $20.50
- IBC Root Beer — $6.75
- Espresso — $7.00
- Grilled Cheese — $7.50
- Vegetarian Burger — $27.00
- Caprese Salad (seasonal) — $21.75
- Diver Scallops — $67.00
- Cocktail — $20.50
- Extra Shot of Espresso — $2.00
- Pink Lemonade — $6.50
- Celery and Carrot Sticks (V, VN, GF) — $5.00
- Vegetarian Burger — $27.00
- California Negroni — $20.50
- The Bitter Ginger Seasonal Shrub — $9.75
- California Artisanal Cheese Plate — $31.00
- Triple Berry Pie — $16.25